Slim and Smart Healthy Options
Low Carb CH-Minus Flour Mix
Dia-Wellness is a new product line for those who have special nutritional needs. They have their own upgraded products like low carb flour mixes, sweeteners, sugar substitutes, spices, ice cream powders, cereals, dry pasta, jams and many more. Dia-Wellness products are recommended for those who are trying to lose weight or who has diabetes, cause these products have reduced carbohydrate content and energy level.
Benefits of Dia-Wellness Low Carb Flour Mix
First and foremost, baking and cooking shouldn’t be more time consuming just because you want to limit your carb intake. This Low Carb Flour Mix is a great source of protein and dietary fiber, but it has a low glycemic-index. Consequently, there will be no spike in your blood glucose and insulin levels. Glycemic index (GI) is a ranking of carbohydrate in foods according to how they affect blood glucose levels. Read more about GI index here.
Who is Dia-Wellness Low Carb Flour Mix suitable for?
You can use this low carb flour mix as you would use wheat flour, but you won’t have any stomach pain or guilt afterwards. If you are searching for a great low carb bread flour, search no more. Furthermore, this low carb flour doesn’t have unpleasant aftertaste. This flour mix is suitable for those health-conscious consumers who are following a low carb diet and for those who want to reduce their carb intake.
Nutritional information (per 100g)
Energy: 1522 kJ/366 kcal
Fat: 12,99 g
of which saturates: 0.79 g
Carbohydrates: 9.18 g
of which sugars: 1.95 g
Fiber: 32.08 g
Protein: 37 g
Salt: 0.18 g
Allergen info: Product contains gluten and milk.
Please always read the labels of the products you receive before consuming.
Wheat protein, dietary fiber, vegetable oil (rapeseed), wheat bran, milk protein, bulking agent: polydextrose, potato protein, stabilizer: guar gum, xanthan, resistant starch, wheat starch, flour treatment agent: ascorbic acid, enzymes
Directions for Use
Dia-Wellness Low Carb Flour Mix can be used in itself, similarly to other conventional flour mixes.