Delicious Low Carb Chocolate and Low Carb Hazelnut Spread sweetened with natural sweetener.

Notably, this low carb hazelnut and chocolate spread is high in fibre and has reduced carbohydrate compare to typical chocolate and hazelnut spreads.

About this healthy chocolate spread:

– To start with, it is delicious: Creamy Hazelnut and Rich Chocolate flavour

– Subsequently, it is guilt free: Reduced carbohydrate, no added sugar and high in fibre

– Besides, it is healthy: No added flour, hydrogenated oil or preservatives

– Moreover, it has Low GI: Suitable for diabetics

Furthermore, we mixed an amazing low carb hazelnut spread with a delicious, but healthy chocolate spread. Perfect experience, rich flavour. The creamy taste and the natural ingredients make this Dia-wellness product an excellent choice for a healthy breakfast, an afternoon snack or even baking a cake. Either way, this low carb diet spread will help you maintain a healthy lifestyle.

Healthy Chocolate and low carb hazelnut cookie:

Ingredients
1 cup healthy chocolate and low carb hazelnut spread
1 cup low carb sugar substitute
a large egg
1 1/2 teaspoon vanilla extract
1/2 teaspoon salt
1/2 teaspoon baking soda
2 cup low carb flour
3/4 cup chocolate chips, dark (optional)

Directions

First of all, preheat oven to 180 degrees or 4 in gas and line a baking sheet on a tray.
Secondly, place the healthy chocolate and low carb hazelnut spread and the low-carb sugar substitute in a large bowl. Then mix it for a few second. Add the egg and vanilla and stir it. Combine the salt, baking soda and low carb flour and mix it again. Form the dough into small balls (about 1 tablespoon of dough each) and place them on a tray. Moreover, you can add a few chocolate drops on the top of each cookie, if you want to allow a special treat to yourself.
Finally, bake for 10-12 minutes or until cookies become golden brown and smell delicious.
Lastly, remove the cookies from the oven and leave them to cool down.

Because of the natural sugar free ingredients, this low carb hazelnut spread can be eaten by diabetics and people living by dietary restrictions like Keto Diet and Paleo.

Nutritional details of Dia-Wellness Hazelnut chocolate spread in 100g:

Energy: 2015 KJ/501 kcal
Protein: 2.9 g
Carbohydrates: 25.5 g of which maltitol: 21.0 g of which sugar: 0.0 g
Fat 42.7 g, of which saturated fat 11.5 g,
Fibre 17.7 g

Ingredients:
Palm oil (non-hydrogenated), sweeteners (Maltitol, Sucralose), low-fat cocoa powder, peanut butter (15%), low-fat milk powder, fibre [oligofructose (inulin)], emulsifier (Soya Lecithin), aroma. May contain traces of other nuts.