Low Carb Diet Icing Sugar Substitute is a finely ground natural sweetener for everybody on a diet or with diabetes.
This icing sugar substitute is an excellent choice especially for diabetics, dieters and also for everyone else who has a healthy clean eating lifestyle.
You can use this sugar substitute for cooking, baking and decorating cookies.
Low Carb Diet Icing Sugar Substitute is wonderfully free from calories with all the sweetness and flavour of regular sugar. Moreover, it has none of the aftertaste found in sweeteners! Therefore, if you enjoy eating healthy, this product is a 100% all-natural alternative to icing sugar.
As Low Carb Diet Icing Sugar Substitute is just as sweet as the traditional icing sugar, it can generally be used for the same purposes.
This sugar substitute is suitable for:
• Decorating and dusting
• Cakes and not baked desserts
The biggest health benefits of using Low Carb Diet Icing Sugar Substitute:
• For those trying to lose weight, using sugar substitute is proved to be helpful. It can help cut calories and still enjoy the favourite sweets in a healthier way
• It can also help ease some struggles that many people with diabetes feel when watching their carbohydrate and sugar intake. And unlike traditional icing sugar, Low Carb Icing Sugar Substitute has a negligible effect on blood sugars.
• Sugar and starchy foods pose a danger to dental enamel. Switching to icing sugar substitute can also help protect against tooth decay.
Use it for decorating and sweetening cakes.
Its strength equals to traditional sugar. 1g = 3 Kcal
Nutritional details ofDia-Wellness Powdered Sugar Substitute in 100 g:
Fat: 0 g of which saturated: 0 g
Energy: 997kJ/237 kcal
Carbohydrates: 98.9 g of which Sugars: 0 g, polyol: 98,9 g
Fibre: 0 g
Protein: 0 g
Total absorbable carbohydrates 59.3g
Ingredients: sweeteners: maltitol, sucralose