Gluten Free,Vegan and Low Carb Szafi Bakery Waffles 4x93g (quick frozen)
£6.85
4 in stock
4 in stock
Szafi Bakery Gluten-Free, Low-Carb Waffles (Quick Frozen) – 4x93g
Delight in Szafi Bakery’s Gluten-Free, Low-Carb Waffles, expertly crafted to cater to various dietary needs. This pack contains four delicious 93g waffles, quickly frozen to seal in freshness and maintain their delightful taste.
Thawing Instructions: Place the frozen waffles on a tray and allow them to thaw at room temperature for about 30-45 minutes. They are ready to eat once thawed, offering a convenient and quick meal option.
Szafi Bakery Gluten-Free, Low-Carb Waffles (Quick Frozen) – 4x93g
Key Features:
- No Added Sugar: Free from added sugars, containing only naturally occurring sugars.
- Gluten-Free: Crafted with millet flour and tapioca starch, perfect for those with gluten sensitivities.
- Low Carb: Ideal for those managing carbohydrate intake without compromising on taste.
- High in Fiber: Includes a fiber blend of psyllium husk and bamboo fiber to aid digestion.
- Dairy-Free, Egg-Free, and Soy-Free: Suitable for vegans and those with allergies to dairy, eggs, and soy.
- Vegan: Made without any animal products, these waffles are a great choice for vegans and anyone looking to reduce animal product consumption.
Ingredients: Millet Flour, Drinking Water, Tapioca Starch, Sweeteners (Erythritol, Stevia), Fiber Mix (Psyllium Husk Flour, Bamboo Fiber), Himalayan Salt, Raising Agent (Sodium Bicarbonate), Acidity Regulator (Citric Acid).
Allergen Information: May contain traces of sesame seeds, mustard seeds, celery, nuts, sulphites, and lupin.
Nutritional Values per 100g:
- Energy: 775 kJ / 183 kcal
- Fat: 1.1g
- Saturated Fat: 0.3g
- Carbohydrates: 42.2g
- Sugars: 1.1g
- Fiber: 4.3g
- Protein: 3.8g
- Salt: 0.5g
Enjoy these versatile waffles as part of a balanced breakfast or as a satisfying snack. Perfect for busy mornings or a nutritious snack option that doesn’t compromise on dietary needs or taste.
Ready-fried frozen: only requires thawing at room temperature and can be consumed afterwards (no need to fry)