Well, it is without a doubt that apples are usually the best for jam. The best part is you can also mix it with different flavours to achieve the ultimate taste in jams. If your main goal is to enjoy a perfect recipe with the lovely apricots from summer throughout the year, this Low Carb Apricot Jam and Apple Jam Mix will be the perfect jam for you!
If you are wondering how you will achieve that apricot jam that doesn’t have that commercially produced pectin, then we have a solution for you. You can take advantage of the apple jam and add it to the apricot jam to produce a jam mix with all the qualities you need. Additionally, the jam will be a low carb jam. Apples have just the perfect skin and core with naturally occurring carbs and acid which will make your jam jell with ease.
What you are in for is an appealing deep flavour that will be a perfect addition to any dish you take in the morning. This mix will leave a memorable taste that will obviously brighten your days. You can try the jam with any other dish just make sure it blends well and you will absolutely love the end product. This is one of the best fruity and spreadable jam which has the right amount of classic flavour of the apricot.
Fruit content: 100 g jam is made using 70 g fruit, the jam contains pieces of fruit
Preservation Method: heat treatment
Shelf life: 18 months (in unopened packaging), once opened, store in the refrigerator (5-10 °C) for maximum 5 days.
Storage conditions: store in a cool, dry place, away from direct sunlight
3 Fantastic Ways to Use Our Low Carb Apricot and Apple Jam Mix
1. The jam is great for making different kinds of sauce for any kind of main dishes, especially meat dishes
2. Fill pastries with the jam to get an amazing taste, there is no need to worry, this jam is baking proof and heat resistant
3. Use the low carb jam in itself and spread it on your favourite baked goods (e.g. scone, bun, muffin, brownie, bread roll)
Since our Low Carb Blueberry and Apple Jam Mix is not made with crystallized sugar or date syrup (for low nutritional value) their level of sweetness is lower. If you want more sweetness in your dessert, we recommend adding erythritol or syrup.
Nutrition Facts of Szafi Refrom Low Carb Apricot Jam and Apple Jam Mix (100 g)
Energy: 221 kJ / 52 kcal
Fat: 0.4 g of which saturated fatty acids 0 g
Carbohydrates: 13 g of which sugars 8.3 g, polyols 2.2 g
Fibre: 1.6 g
Protein: 0.55 g
Salt: <0.01 g
Ingredients: Apricot (50%), drinking water, apple juice (20%); sweeteners (erythritol, steviol glycosides), thickening agent (pectin), dietary acid (citric acid)