What is DIABLO Sugar-free Chocolate Cake 200G?
DIABLO Sugar-free Chocolate Cake is the healthy version of classic brownie! A slice of this tempting chocolate cake is perfect for breakfast or as an on-the-go snack that you can take with you anywhere. This cake is ideal for a family occasion or a gathering of friends! Be creative and spread it with marmalade or chocolate cream! Choose DIABLO chocolate spreads because they are sugar-free as well!
Like all DIABLO products, these chocolate cake is made from carefully selected ingredients and the best chocolate without added sugars.
What makes DIABLO Sugar-Free Products so special?
There is no sugar at all in the delicacies of Diablo. But that doesn’t mean they are tasteless. Nay! Our goal is to offer low-sugar sweets that you can consume with pleasure but without guilt! DIABLO uses only the finest ingredients to produce luxury products and source their sweetness from the most natural plants.
Nutritional information (per 100 g)
Fat: 21 g
– of which saturates: 10 g
Carbohydrate: 47 g
– of which sugar: 0 g
– of which polyols: 24 g
Dietary fibres: 2,8 g
Salt: 0,6 g
Sodium: 245 mg
Ingredients: wheat flour (contains gluten), Eggs, Water, Vegetable oil (soy), Vegetable oil (palm), Tapioca starch, Cocoa Powder, Emulsifier (soy lecithin), Flavours, Raising agents, Corn starch, Dietary Fibres.
Allergen info: Eggs, Gluten (Wheat) and Soy. May contain: Traces of Sesame and tree nuts (walnut, hazelnut, coconut, pistachio, almond, cashew).
Package: 200 g
Keep in a cool and dry place!
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