Sushi Kit
Sushi is known and loved by many people.
If you have not known it yet, it is time for you to discover it, too!
Prepare it at home quickly and easily with the help of Slim and Smart Sushi Kit!
Sushi is not only very delicious, but it is also a friend of your figure.
That is why it is easy to understand that many people would like to consume this delicious, healthy, special, and at last but not at least dietary, food of low-calorie, low-carb, low-sugar, low-energy intake every day.
However, it is not always possible to get into a special restaurant or Sushi Bar every day.
The good news is that thanks to the Sushi Kit and the Slim and Smart web store, you can make sushi for yourself in the comfort and harmony of your home.
Plus, Sushi is simpler to make at home than you would think!
And not to mention that the production cost of Sushi is much less, when you make it at home rather than you would order it from a restaurant.
So, without remorse, even your everyday dinner can be sushi-at-home if you wish it!
The most important ingredients of homemade Sushi
Sushi rice
Sushi is based on Sushi rice.
How to make Sushi rice?
It is advisable to wash the rice several times, to drain it and to let it stand for a few minutes.
Then heat over low heat for five minutes, then bring to a boil over high heat and cook again for about 15 minutes.
Spread the Sushi rice in a flat bowl, mix with rice vinegar mixture and let it rest.
For more detailed instructions of cooking and preparation please follow the steps in the video below.
Nori
Nori is a breath-thin dried seaweed sheet.
Sushi is wrapped in this dark-coloured, slightly spicy-scented seaweed.
Nori is already healthy on its own, as it is rich in phosphorus, iron, protein, calcium, carotene.
Stuffing
Only fresh meat is used for sushi, typically salmon, red tuna, beef, or seafood.
Cucumbers, avocados, and shiitake mushrooms are frequently used vegetables for sushi stuffings, but the range of possibilities is almost endless.
Wasabi and Soy Sauce – Mandatory Supplements for Sushi
Soy sauce
Soy sauce is fermented and matured for months. It creates the perfect flavour of sushi.
Before eating sushi, you can pour soy sauce into a small bowl and dip the sushi snacks into it.
This will make the experience irresistible and special!
You can enrich the soy sauce with cane sugar.
Wasabi
We also know Wasabi as Japanese horseradish or watercress.
Wasabi is a hot spice of green colour.
It is like the horseradish that we know.
A small amount of it is enough.
How to make sushi at home by using the Sushi Kit?
Making Sushi can be considered to be complicated by many.
Yet, thanks to the Sushi Kit, making sushi at home becomes simple.
You are as well able to make it at the comfort of your home!
Let us see how easy that is!
- Sushi rice is flattened on a Nori plate placed on a Bamboo Mat.
- We can put the stuffing on it and then roll it all up tightly by using the Bamboo Mat.
- We then cut the roll into smaller bites with a sharp knife and then sushi is ready to serve.
Try homemade Sushi with the Sushi Kit due to the courtesy of Slim and Smart and enjoy your own flavoured Sushi from the comfort of your home in a wallet-friendly way!
This videos can help you see how easy it is to make sushi at home:
Sushi Kit
The package contains:
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