What is Szafi – Gluten-free Earth Almond Flour?
Gluten intolerance can cause symptoms like nausea, vomiting, and diarrhea. Those who suffer from gluten intolerance are required to cut off all gluten-containing foods. Most of the conventional pastries like bread, cakes, donuts, buns, and rolls contain some form of gluten. Szafi – Gluten-free Earth Almond Flour can be used as breadcrumbs substitute. Almond is highly nutritious and rich in essential fatty acids, antioxidants, and precious micro-nutrients. Many people consider almond to be a “superfood” because of the favorable nutritional profile it has to offer.
Benefits of Szafi – Gluten-free Earth Almond Flour
Are you looking for a natural way to boost the micro and macronutrient content of your dishes? Would you like to expand the arsenal of your gluten-free cooking ingredients? Slim and Smart has you covered! Almonds are packed with a wide variety of vitamins and minerals, protein, and fiber. Almond consumption is associated with a number of health benefits. Szafi – Gluten-free Earth Almond Flour offers you a quick and convenient way to add this nutrient-dense ingredient into your dishes.
Who is Szafi – Gluten-free Earth Almond Flour suitable for?
Szafi – Gluten-free Earth Almond Flour is suitable for those health-conscious, nutritionally well-informed customers who are looking for a gluten-free alternative to breadcrumbs and gluten-containing flours. Be sure to place an order now!
100 grams of Szafi – Gluten-free Earth Almond Flour contains:
- Energy: 1771 kJ/ 425 kcal
- Fat: 27g
- of which saturated:5g
- Carbohydrates: 40g
- of which sugars: 17g
- Fiber: 7g
Ingredients: 100% grounded almond.