Slim and Smart Healthy Options

Low Carb Cheesy Bacon Flatbread 130 g


5 in stock

5 in stock

 Low Carb Product Line

A low carb diet may be necessary for getting into shape and reaching your dream body. But following a low carb diet does not necessarily mean that you have to say goodbye to your favorite snacks, bagels,  flatbread, cakes, puff pastry, pizzas, biscuits, bread rolls, and buns. The Low Carb product line offers you a wide range of pastries with reduced carbohydrate content and no added sugar. Do not hesitate to try these mouth-wateringly delicious, low carb pastries! 

What is Low Carb Cheesy Bacon Flatbread?

Update Cheesy Bacon Flatbread is a truly versatile, low-carb, high-protein alternative to conventional flatbreads. You can eat this outstandingly delicious snack after an intense workout or for breakfast. Check out our blog to find some recipes and get inspired!

Benefits of Low Carb Cheesy Bacon Flatbread

Low Carb Cheesy Bacon Flatbread provides your body with precious micro and macronutrients. This outstandingly delicious salty snack is not only offering a fantastic price-value ratio, but it also contributes to increasing your daily dietary fiber and protein intake. Consuming enough insoluble and soluble fiber is necessary to maintain your digestive health. Moreover, you don’t have to spend hours in the kitchen. Just thaw and serve. Its carb content is reduced, which makes it even more irresistible.

Who is Low Carb Cheesy Bacon Flatbread suitable for?

This low carb cheesy bacon flatbread is suitable for those health conscious customers who want to limit their carb intake, or for those who follow a weightloss diet. The guilt-free Low Carb Cheesy Bacon Flatbread offers identical taste experience to conventional flatbreads with significantly reduced carbohydrate content.

Nutritional information (per 100g)

Energy: 1550 kJ / 371 kcal
Fat: 28.6 g
of which saturates: 12.2 g
Carbohydrates: 14 g
of which sugars: 2 g
of which polyols: –
Fiber: –
Protein: 13.4 g
Salt: 1 g

Allergen info: The product contains gluten, soy, milk, sulfur dioxide and sodium metabisulfite. May contain traces of eggs, peanuts, nuts, sesame seeds. Please always read the labels of the products you receive before consuming.


Sour cream (20% fat) 37%, bacon 24% {bacon, salt, acidity regulator (sodium acetate), antioxidant (sodium erythroascorbate), flavoring (smoke flavoring), preservative (sodium nitrite)}, edami cheese 10% {pasteurized milk, salt, own culture, microbial inoculum}, wheat flour, soy flour, wheat gluten, wheat starch, yeast, potato flakes {potato 99%, emulsifier (mono- and diglycerides of fatty acids), stabilizer (disodium diphosphate), preservative (sodium metabisulfite), antioxidant (butylhydroxyanisole)}, salt, dill 0.8%, black pepper, garlic powder {garlic powder, sulfur dioxide}.

Directions for Use

This delicious low carb flatbread is easy to prepare. No baking is required. Just thaw and serve! Alternatively, you can put the flatbread in the oven for 1 minute at 180 ℃.