What are Update Low Carb Breadcrumbs?
Update Low Carb Breadcrumbs offer a healthy, high-protein, high-fiber alternative to conventional breadcrumbs. They can be used for breaded-fried foods, casserole toppings, sweet, fruity crumbles and also for stuffing poultry, and thickening stews. So make your favorite dishes even more nutrient-dense with the help of Update low carb breadcrumbs!
Benefits of Update Low Carb Breadcrumbs
Following a healthy lifestyle is often considered to be really expensive. Cut your grocery bill by being a conscious shopper! Here at Slim and Smart, we believe in delivering high-quality health products for a really great price. Update Low Carb Breadcrumbs represent this vision of ours! One of the main benefits of this product is that it is rich in dietary fiber and protein, and contains 45% less carb compared to conventional breadcrumbs
Who are Update Low Carb Breadcrumbs suitable for?
Update Low Carb Breadcrumbs are suitable for those health-conscious customers who are looking for a healthy alternative to conventional breadcrumbs. Moreover, 100 grams of the product contain more than 50 grams of protein and 30 grams of dietary fiber. Protein is an essential nutrient that is needed to maintain and build lean muscle mass. Amino acids are the fundamental building block of proteins. The human body cannot synthesize essential amino acids, therefore, you need to consume them throughout your diet. This versatile product can contribute to reaching your daily desired amounts of protein.
Nutritional information (per 100g)
Energy: 1267kJ / 302kcal
Fat: 1.8 g
– of which saturates: <0.5 g
Carbohydrates: 5.8 g
– of which sugars: 4.5 g
– of which starch: 1.3 g
Fiber: 30.0 g
Protein: 50.7 g
Salt: 0.125 g
Allergen info: the product contains gluten and soy derivatives. May contain egg, milk and sesame seeds. Please always read the labels of the products you receive before consuming.
Update Low-Carb Mix (defatted soy flour, wheat gluten, dietary fiber (wheat fiber, bamboo fiber), soy protein isolate, wheat flour, water, yeast, wheat gluten, salt substitute mix with reduced sodium content (sodium gluconate, sodium chloride, potassium chloride).
Directions for Use
It can be used like any other conventional breadcrumbs. It is a versatile ingredient and it is great for breaded-fried foods, casserole toppings and sweet, fruity crumbles.