Slim and Smart Healthy Options
What is Update Low Carb Fettuccine Pasta?
Do you have difficulties with losing excess body weight? Do you love Italian dishes? You can’t imagine your life without the flavors of Italian cuisine? Thanks to the latest, cutting-edge food processing methods, you don’t have to say goodbye to your beloved Italian dishes when you are on a low carb diet. Update Low Carb Fettuccine Pasta sets a new standard for low carb pasta products.
Benefits of Update Low Carb Fettuccine Pasta
The costs of living a healthy lifestyle can easily skyrocket if you are not a conscious shopper. Cut your grocery bill by purchasing your healthy products from reputable and reliable source. Here at Slim and Smart, our vision is to offer premium quality, nutrient-dense products at a reasonable price. Update Low Carb Fettuccine 4-egg Pasta represents this vision of ours.
Who is Update Low Carb Fettuccine Pasta suitable for?
100 grams of Update Low Carb Fettuccine Pasta contains only 35.9g of carbohydrates. This irresistibly delicious pasta does not only offer you a reduced carb content but it also provides your body with significant amounts of protein. Protein is an essential nutrient that is needed to maintain and build lean muscle mass. Amino acids are the fundamental building block of proteins. The human body cannot synthesize essential amino acids, therefore, you need to consume them throughout your diet. Protein is required for the maintenance and growth of lean muscle tissues. Hit the purchase button and enjoy this nutrient-dense culinary wonder!
Nutritional information (per 100g)
Energy: 1425 kJ / 338 kcal
Fat: 2.5 g
of which saturates: 0.7 g
Carbohydrates: 35.9 g
of which sugars: 4.6 g
Fiber: 18.8 g
Protein: 33.6 g
Salt: 0.13 g
Allergen info: the product contains soy, gluten and eggs. Please always read the labels of the products you receive before consuming.
The carbohydrate content of dry pasta is indicated on the box. How much cooked pasta you get from 100g of dry pasta, for example, depends on how much water you use and how long you cook it. For example, 100g of dry pasta can be up to 250g when cooked.
Update low carb mix [defatted soy flour, vital wheat gluten, vegetable fiber (wheat fiber, bamboo fiber), soy protein isolate], wheat flour, liquid whole egg, water.
Directions for Use
Cook until al dente (10-12 minutes). You can serve this pasta with poppy seeds, cottage cheese or walnut and jam, but it is also suitable for vegetable stir fries.
Are you a fan of low carb pasta? Try this egg barley as a side dish!