Varga Egri Bikavér – Dry Red Wine 0.75L 12% ABV

Discover the legendary taste of Egri Bikavér (Bull’s Blood), a dry red wine rooted in Hungarian tradition and crafted with precision. Its vibrant, deep purple color and rich, velvety flavors make it a timeless classic for wine lovers.

Tasting Notes:

• Appearance: Beautiful deep purple hue.
• Aroma: Dominated by the fresh essence of cherries, with subtle earthy undertones.
• Palate: A harmonious balance of acidity and tannins creates a smooth, velvety texture and a pleasant finish.

Serving Suggestions:

• Temperature: Serve at 18°C to enhance its robust flavors and aromatic profile.
• Pairings: Perfect with traditional Hungarian dishes, hearty red meats, and savory stews.

What Makes Egri Bikavér Special?
This iconic blend combines Kékfrankos, Cabernet Sauvignon, Kékoportó, and Zweigelt grapes, expertly grown in Hungary’s renowned Eger region. The result is a wine that captures the essence of its terroir while delivering a delightful balance of complexity and drinkability.

About Varga Winery:
Founded in 1993, Varga Winery is a family-owned vineyard with nearly 250 hectares under cultivation. Known for producing wines of exceptional purity, the winery processes 13 million kilograms of grapes annually, with a focus on preserving the natural freshness and fruitiness of the grapes.

• Purification: White and rosé musts are carefully purified before fermentation.
• Low-Temperature Fermentation: Ensures vibrant freshness and nuanced flavors.
• Aging Process: Red wines are matured in wooden barrels, while whites are aged in steel tanks and bottles.

Product Details:

• Volume: 0.75L
• Alcohol by Volume (ABV): 12%
• Country of Origin: Hungary
• Region: Eger
• Producer: Varga Winery

Indulge in the rich heritage of Varga Egri Bikavér—a bold yet smooth dry red wine that pairs tradition with modern winemaking expertise. Elevate your next meal or celebration with this timeless classic!

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