All Free Szafi Bakery’s Light Soft Bread 465g Gluten Free

Introducing Szafi Bakery’s Light Soft Bread 465g – The Perfect Gluten-Free Sandwich Base

We’re excited to present Szafi Bakery’s latest addition to our range of health-conscious baked goods: the Light Soft Bread, a 465g quick-frozen loaf that’s a game-changer for gluten-free diets and 30% reduced carbohydrate content as well.

Why You’ll Love Szafi Bakery’s Light Soft Bread:

1. Gluten-Free Goodness: We’ve carefully crafted this bread to be completely gluten-free, making it a safe and delicious option for those with gluten sensitivities or celiac disease.
2. Yeast-Free for Better Digestion: Our Light Soft Bread is yeast-free, catering to those who have sensitivities or prefer a yeast-free diet. This also makes our bread easier to digest while still being delightfully tasty.
3. Low-Fat Content: Keeping health and wellness in mind, our bread is low in fat, perfect for those who are watching their fat intake or following a low-fat diet.
4. 30% Reduced Carbohydrate Content: We’ve mindfully reduced the carbohydrate content by 30% compared to regular bread. This makes our Light Soft Bread a great choice for those managing their carbohydrate intake without sacrificing the joy of a good sandwich.

Perfect for Sandwiches and More:

Szafi Bakery’s Light Soft Bread is the perfect base for your favorite sandwiches. Its soft texture and neutral flavor make it a versatile choice for a variety of toppings and fillings – from classic BLTs to avocado and sprout sandwiches, or even sweet spreads for a quick snack.

Convenient Quick-Frozen Format:

Our bread is quick-frozen to lock in freshness and extend shelf life, ensuring you always have delicious, fresh-tasting bread at hand. Simply thaw it, and it’s ready to be transformed into your favorite sandwich or snack.

A Health-Conscious Choice:

At Szafi Bakery, we believe in providing products that not only taste great but also contribute positively to your health and well-being. Our Light Soft Bread is a testament to this commitment, offering a healthier alternative that doesn’t compromise on flavor or quality.

Join Us in Celebrating Healthy, Delicious Baking:

Try Szafi Bakery’s Light Soft Bread today and join us in our mission to provide tasty, health-conscious baked goods. Whether you’re creating a sandwich masterpiece or enjoying a simple, toasted slice with butter, our bread is sure to be a delightful addition to your meal. Discover the difference with Szafi Bakery – where health and flavor come together beautifully!

Ideal for Various Dietary Needs:

This bread is a perfect addition for people dealing with Insulin Resistance (IR), Irritable Bowel Syndrome (IBS), Endometriosis, and Crohn’s disease, offering a nutritious option without compromising on taste.

Our flours and products are guaranteed gluten-free, eliminating the risk of cross-contamination.
Nutritionally Rich: Our bread is not only about great taste but also about providing nutritional value. It is rich in essential vitamins and minerals, contributing to a balanced diet.

The Szafi Difference:

Gluten-Free: We ensure that our products are completely free from gluten.
Dairy-Free: Ideal for those avoiding dairy, our bread offers a delicious alternative.
Soy-Free: Keeping it allergen-friendly, our products do not contain soy.
No Added Sugar: We prioritize your health by avoiding added sugars.
Low Glycemic Index: Our carefully selected ingredients offer slowly absorbed carbohydrates for sustained energy.

Vegan : Veganism is a dietary and lifestyle choice avoiding all animal products, focusing on plant-based foods like fruits, vegetables, and grains. It’s motivated by animal welfare, environmental, and health reasons, leading to a rich plant-based culinary culture.

A Holistic Approach to Health:

In addition to dietary considerations, we believe in the holistic improvement of health. Regular exercise, balanced nutrition, and the right supplements can significantly impact your well-being, especially for those with endometriosis.

Our Products in Your Diet:

Our products, including this Sourdough Bread , are designed to fit seamlessly into your dietary regime, especially if you’re looking to avoid gluten, dairy, and soy, or if you’re seeking low-fat options rich in plant materials. With Szafi Bakery, you don’t have to sacrifice taste for health.

Nutritionally Balanced:

In crafting our products, we focus on providing a diet rich in useful nutrients. Szafi products are not just food items; they’re a blend of taste, health, and nutrition, suitable for various dietary needs including endometriosis.

Dive into the world of Szafi Bakery and experience the joy of eating well without any dietary restrictions. Our Sourdough Bread is just a start – explore our range for more healthy, delicious options!

Average nutritional value in 100g of product

Energy: 738 kJ / 175 kcal,

Fat: 0.5 g,

• of which saturated fatty acids: 0.2 g.

Carbohydrate: 33.6 g,

• of which sugars: 0.6 g.

Fibre: 7.6 g,

Protein: 5.0 g,

Salt: 1.2 g.

Ready-fried frozen: only requires thawing at room temperature and can be consumed afterwards (no need to fry)

Ingredients:
gluten-free millet flour, tapioca starch, vegetable fibers (bamboo fiber, plantain seed flour), drinking water, acidity regulator (apple cider vinegar / sulfites/, citric acid), table salt, bulking agent (sodium hydrogen carbonate / baking soda/).

The product may contain traces of mustard seeds, celery, nuts and lupins.