Low Carb Diet Healthy Breadcrumbs 500g

Transform Your Cooking with Low Carb Toasted Breadcrumbs

Enjoy the perfect alternative for those pursuing a healthier lifestyle without sacrificing flavor. Ideal for diabetic-friendly and low-sugar diets, these breadcrumbs allow you to enjoy your favorite dishes, from stuffed roasted chicken to crispy fish fillets and lamb chops, without the concern of high carbohydrate content.

The Perfect Low Carb Breadcrumb Solution

Traditional breadcrumbs are often high in carbohydrates, but our Low Carb Toasted Breadcrumbs are designed to fit seamlessly into a low-carb or diabetic-friendly diet. With a significantly reduced carbohydrate content, and higher protein and fiber levels, these breadcrumbs provide a guilt-free way to add crunch and flavor to your meals.

How to Use – Our Favorite Toasted Breadcrumbs Recipe

Ingredients:

• 100g Low Carb Diet Healthy Breadcrumbs

Preparation:

1. Preheat your oven to 120°C.
2. Spread the breadcrumbs evenly on a baking sheet.
3. Toast until golden brown for a delightful crunch and enhanced flavor.
4. Use as a topping for granola, smoothies, desserts, or breaded meats.

Low Carb Schnitzel Recipe

Elevate your schnitzel with our Low Carb Toasted Breadcrumbs—a perfect crispy, golden coating without the excessive carbs.

Ingredients:

• 150g Low Carb Diet Healthy Breadcrumbs
• 4 thin slices of your preferred meat (chicken, pork, or veal)
• 2 eggs, beaten
• 50g all-purpose flour (for a lower-carb option, use almond flour)
• Salt and pepper to taste
• 2 tablespoons olive oil or vegetable oil (for frying)

Preparation:

1. Season the meat with salt and pepper.
2. Dredge each slice in flour, shaking off excess.
3. Dip into beaten eggs, ensuring full coating.
4. Coat with Low Carb Toasted Breadcrumbs, pressing firmly.
5. Fry in heated oil over medium heat for 3-4 minutes per side, until golden brown.
6. Serve hot with a wedge of lemon or low-carb sides.

Nutritional Benefits

• Lower carb content compared to traditional breadcrumbs.
• Higher fiber & protein intake for better digestion and muscle maintenance.
• Retains the classic crunch & taste without added sugars.

Perfect For:

• Individuals managing carbohydrate intake.
• Diabetics looking for a better alternative.
• Those following low-carb, ketogenic, or balanced diets.

Nutritional Facts (per 100g)

• Energy: 274 kcal / 1150 kJ
• Protein: 25.5 g
• Carbohydrates: 42.0 g
  • of which sugars: 1 g
• Fat: 5 g
  • of which saturates: 1 g
• Fibre: 15.5 g
• Salt: 0.06 g

Key Ingredients

Crafted from a specialized blend, including:

• Wheat germ
• Wheat flour
• Low-carb flour mix (including corn fiber, wheat protein, milk protein.

Allergen Information

This product contains wheat, milk, and gluten. It is not produced in a gluten-free facility, and cross-contamination is possible. Individuals with severe allergies should exercise caution.

Storage Instructions

• Store in a cool, dry place, away from direct sunlight.
• Keep packaging tightly sealed after opening.

Distributor Information

This product is manufactured by M-Gel Hungary Kft and complies with UK food regulations.

Best Before Date: 25/11/2025